I am thrilled to take part in Olia Hercules’ monthly food writing club over on her Patreon membership. This event is accessible to all levels of membership inc a free one! Please join us live for this online session which promises to be very special!
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Earlier Event: 14 January
Language, food and memory: a talk & book signing
Later Event: 20 February
Kapusta cookbook launch event at Owl Bookshop